Sign up to our mailing list for the best stories delivered to your inbox.
This Shady Baker recipe is perfect for keeping small hands busy and using up any nuts, seeds and dried fruits you have lurking in the pantry.
The Shady Baker takes some time out and shares recipes from a weekend away on a retreat run by horsemanship coach Jillian Prince.
The whole family will enjoy this moist and moreish chocolate cake.
Simply rest the mixture in the refrigerator until it's time to cook.
Jane Smith shares some of her favourite smoko recipes, including a light fruit cake, berry scrolls, banana and chocolate muffins, and hedgehog slice.
The magic of flour, water and salt — the Shady Baker on the simple joy of baking loaves of sourdough bread.
We’ve compiled a list of some of our favourite shops around the country and online.
Everything you need to know about how to submit your Dollar Diary, for the chance to receive a free two-year subscription to Graziher magazine.
The Shady Baker shows us how to make olive oil biscotti using the olives from her own tree.
This easy light fruit cake recipe from The Shady Baker can be stored in an airtight container for up to a week
With just a handful of ingredients, you can have them ready in time for morning smoko.
The Shady Baker pays tribute to childhood memories of her family’s busy woolshed with a trio of tea-break treats.
Harvest teams all run differently, but stopping for dinner is important to our family.
The Shady Baker celebrates this year’s bountiful olive harvest with recipes highlighting both the oil and the fruit.
There is no simply no better time than winter for baking.
With simple, generous food and love, you’re always in good company.
Plus meringues and a light and fluffy tiramisu.
From the outback flower farmer succeeding against the odds to the entrepreneur who started an egg business when she was only eight, this issue is packed with inspiring stories. Plus, discover the best of the bush in our rural shopping guide!
It’s our 40th issue! To celebrate, 20 women share their hopes, dreams and advice. Plus, we meet sustainability expert (and cover star) Ella Edwards and gather tips from two Tassie sisters who turn outbuildings into extraordinary accommodation.
This time, we get to know some of the extraordinary women in Australia’s wool industry, plus we meet rodeo star Emily Collits and answer some of your most pressing questions in our Q&A column with The Outback Gardener.