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The Graziher columnist mixes umbels, daisies, alliums and ornamental grasses at her garden in the Central West of New South Wales.
A harsh climate and a wish to blend in with the landscape inspired this energy-efficient contemporary home at Moore Creek, New South Wales.
“More often than not, overwatering is far worse for a plant than not enough moisture,” writes Claire Austin.
The former vet nurse changed careers and launched a flourishing seed store in Tasmania.
The very best country slice recipes from the pages of Graziher, including Summa Rayner’s scrummy slice.
The Shady Baker takes some time out and shares recipes from a weekend away on a retreat run by horsemanship coach Jillian Prince.
Practical shortcuts to help you make the most of your time in the garden.
It’s just 150 metres from the Birdsnest store that started it all.
Dealing with the end of a relationship is difficult, and it’s especially challenging when there’s limited access to formal and informal support.
Claire Austin considers the role scent plays in a garden and what to plant for a yard that smells as sweet as it looks.
Plus, the outback gardener shares her tips for new tools, hydrangeas and planting in spring.
With lashings of chalk paint, beeswax and elbow grease, Sandy Palmer has created the timeless farmhouse aesthetic she loves.
Waiora’s new owners recruited landscape designer Paul Bangay for the ambitious renewal of their Strath Creek property in central Victoria.
Plus, gardening advice columnist Cassandra Hooke answers your questions about plant spacing, irrigation systems, natural bug control and more.
Irish butcher-and-chef duo Rick Higgins and Gaz Smith share recipes for porchetta with a winning stuffing, an indulgent mash and lamb shoulder with mother sauce.
One minute Lottie Rae is a mother of two running a cafe in a small country town, the next she is selling her art to the rich and famous.
“More often than not, overwatering is far worse for a plant than not enough moisture,” writes Claire Austin.
Gifted plants can become cherished reminders of significant events and may hold memories for generations, writes Claire Austin.
Current custodian Penny Lamont says the heritage garden is designed for easy-care and dry times.
Meet the fifth-generation sheep and cattle farmer behind the image selected for the 2026 Graziher wall planner, which comes free with the next issue.
From orange cream filling to economical cornflake cookies, these recipes by Jane Smith (aka The Shady Baker) are perfect for dunking, gifting and filling the bickie tin.
As a rural woman, Ruby Canning knows that getting support for health issues such as endometriosis can be almost as painful as the condition itself.
Angie Jones, president of Nosh Narrabri, shares her tips for a perfect weekend in town.
What to plant for shade coverage in a hot, windy area that also gets heavy frosts? Cassandra Hooke has the answer.
She tells Claire Austin about the road to recovery for her Adelaide Hills garden.
The Barlow is the perfect spot to relax and unwind.