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Waiora's new owners recruited landscape designer Paul Bangay for the ambitious renewal of their Strath Creek property in central Victoria.
With lashings of chalk paint, beeswax and elbow grease, Sandy Palmer has created the timeless farmhouse aesthetic she loves.
Plus, outback gardener Cassandra Hooke shares her top tips for new tools, hydrangeas and planting perennials in spring.
The Shady Baker takes some time out and shares recipes from a weekend away on a retreat run by horsemanship coach Jillian Prince.
It’s just 150 metres from the Birdsnest store that started it all.
Dealing with the end of a relationship is difficult, and it’s especially challenging when complicated by limited access to formal and informal support.
Plus, gardening advice columnist Cassandra Hooke answers your questions about plant spacing, irrigation systems, natural bug control and more.
Does owning your own farm feel out of reach? Cultivate Farms can help retiring and aspiring farmers come to an innovative solution.
With simple, generous food and love, you’re always in good company.
Plus meringues and a light and fluffy tiramisu.
Jane Smith, also known as The Shady Baker, takes the time to slow down and appreciate the benefits of having a few quince trees at home.
Sharing food and love at the dinner table is so important to these sisters, they based a business around it.
As she quickly discovered, nothing helps you put down roots in a new place like a shared love of gardening.
Before settling in her husband’s home town in New South Wales’ Central West, Whitney Spicer never dreamed she’d one day become an artist.
Claire started a garden to help herself put down roots in a new town. Here’s what she’s learnt so far.
Ellie Stacey and her family are breathing new life, love and laughter into a cherished South Australian home with a rich history.
It’s our 40th issue! To celebrate, 20 women share their hopes, dreams and advice. Plus, we meet sustainability expert (and cover star) Ella Edwards and gather tips from two Tassie sisters who turn outbuildings into extraordinary accommodation.
This time, we get to know some of the extraordinary women in Australia’s wool industry, plus we meet rodeo star Emily Collits and answer some of your most pressing questions in our Q&A column with The Outback Gardener.
We celebrate women in the beef industry in this special edition timed for one of the biggest events on the Australian ag world’s calendar: Rockhampton’s Beef 2024. Plus, this issue includes the annual Graziher Boarding School Guide.