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Waiora's new owners recruited landscape designer Paul Bangay for the ambitious renewal of their Strath Creek property in central Victoria.
Irish butcher-and-chef duo Rick Higgins and Gaz Smith share recipes for porchetta with a winning stuffing, an indulgent mash and lamb shoulder with mother sauce.
With lashings of chalk paint, beeswax and elbow grease, Sandy Palmer has created the timeless farmhouse aesthetic she loves.
Plus, the outback gardener shares her tips for new tools, hydrangeas and planting in spring.
The Shady Baker takes some time out and shares recipes from a weekend away on a retreat run by horsemanship coach Jillian Prince.
It’s just 150 metres from the Birdsnest store that started it all.
Dealing with the end of a relationship is difficult, and it’s especially challenging when complicated by limited access to formal and informal support.
Plus, gardening advice columnist Cassandra Hooke answers your questions about plant spacing, irrigation systems, natural bug control and more.
The Mornington Peninsula has never seen so many cowboy hats — but for Greta Stonier and Ben Ryan, the winery was the only venue that made sense.
Raised on a dairy farm near Hahndorf, SA, farm manager Cherie Hutchinson has a deep love for the land she works on.
Irish butcher-and-chef duo Rick Higgins and Gaz Smith share recipes for porchetta with a winning stuffing, an indulgent mash and lamb shoulder with mother sauce.
Angie Jones, president of Nosh Narrabri, shares her tips for a perfect weekend in town.
The Barlow is the perfect spot to relax and unwind.
You can receive one of her bright and colourful vases when you subscribe to Graziher.
Florals, crushed linen and four very different takes on country style, from the pages of Graziher.
Amanda and Adam Spicer have built their dream home just outside of Lucknow, New South Wales.
Current custodian Penny Lamont says the heritage garden is designed for easy-care and dry times.
What to plant for shade coverage in a hot, windy area that also gets heavy frosts? Cassandra Hooke has the answer.
She tells Claire Austin about the road to recovery for her Adelaide Hills garden.
Current custodian Penny Lamont says the heritage garden is designed for easy-care and dry times.
Meet the fifth-generation sheep and cattle farmer behind the image selected for the 2026 Graziher wall planner, which comes free with the next issue.
From orange cream filling to economical cornflake cookies, these recipes by Jane Smith (aka The Shady Baker) are perfect for dunking, gifting and filling the bickie tin.
As a rural woman, Ruby Canning knows that getting support for health issues such as endometriosis can be almost as painful as the condition itself.
Angie Jones, president of Nosh Narrabri, shares her tips for a perfect weekend in town.
What to plant for shade coverage in a hot, windy area that also gets heavy frosts? Cassandra Hooke has the answer.
She tells Claire Austin about the road to recovery for her Adelaide Hills garden.
The Barlow is the perfect spot to relax and unwind.
Take a look inside our special Wool Issue, featuring AgriFutures Australia Rural Women’s Award winner Carol Mudford, plus an outback flower farmer, CWA cookery judge and a pure-wool wedding dress.
